From the Construct Ireland archives

Fears are growing amongst energy rating trainers that Ireland is running out of time to ensure building energy ratings are in place for existing homes at point of sale or rental from January. Jeff Colley spoke to SEI and to leading figures involved in energy rating training to find out more and shed some light on how homes will be assessed.

The environmental impact of the built environment extends far beyond energy consumption and carbon emissions throughout a building’s intended lifespan. Architect and sustainable design consultant Sinéad Cullen of DW EcoCo & BE Architecture explains why there’s a need to design buildings that can be deconstructed rather than destroyed once they reach their end of life, and looks at the obstacles to be overcome to make this happen.

After a long struggle to build their home, Karen and Steve Ward finally got their wish — an energy efficient, timber frame house that boasts a palette of healthy and ecological materials and a fully renewable heating system.

Mixing excellent thermal performance with renewable heating, efforts to boost biodiversity and plans for micro-generation, a new timber frame house in rural Cork shows that both appealing design and low environmental impact can be achieved with one-off rural housing.

Ill-considered attempts to upgrade a building’s thermal performance can not only fail to save energy, but can also create serious problems for occupant health and building structure alike. Leading green designer Joseph Little of Joseph Little Architects investigates the particular problems associated with dry-lining single-leaf concrete block walls

The Sun in Action by Paul Dykes, Marketing Manager of Sustainable Energy Ireland.

Much hope has been pinned on the development of new technologies for sinking carbon and generating low impact energy. Richard Douthwaite reveals the major contribution that could be offered by something very old; a soil type that has been in use for 6,000 years.

The advent of central heating improved the comfort of life for countless Irish people over the past century, but as energy efficient building grows, some pioneering homeowners think they can live without it. What’s life like for them?

Hotels typically take a heavy toll on the environment, with large amounts of energy used for heating, hot water, lighting, air conditioning and laundry, and huge amounts of waste being landfilled each year. John Hearne visited the Westport Woods Hotel and discovered a highly successful approach to reducing environmental impact that is also yielding substantial dividends in terms of cost savings and positive publicity

Can a supermarket be green? Tesco's new store in Tramore, County Waterford suggests that, at least in terms of the building it’s housed in, the sky’s the limit. Jason Walsh visited a building which meets passive house standards and demonstrates impressive attention to sustainability throughout its design.