From the Construct Ireland archives

In line with a growing consumer demand, the availability of green products is constantly increasing, leading to a situation where product quality need not be compromised in a search for a more eco friendly interior, as Jill Phillips of zero4zero7 interior design explains.

Ernst Posthuma of Solarcon sheds light on a demonstration project in west Cork that combines passive and active solar gains to remarkable effect.

In recent years it’s become increasingly accepted that the age of cheap and abundant oil and gas supplies is coming to an end, and that future energy needs will have to be met from cleaner, more widely available fuel sources. According to Richard Douthwaite, the prospects of exponentially rising costs and failure to ramp up carbon capture and storage will mitigate against coal’s ability to take up the slack

Hotels typically take a heavy toll on the environment, with large amounts of energy used for heating, hot water, lighting, air conditioning and laundry, and huge amounts of waste being landfilled each year. John Hearne visited the Westport Woods Hotel and discovered a highly successful approach to reducing environmental impact that is also yielding substantial dividends in terms of cost savings and positive publicity

High energy prices and growing public eco awareness is leading to a situation where people are giving existing homes energy upgrades on an unprecedented scale. Two recently renovated houses in Dublin are at the extremes of how even the most difficult existing dwellings can be made greener, as Jason Walsh reveals.

The groundbreaking Gaelscoil an Eiscir Riada, Tullamore, Co. Offaly was the first project to comprehensively draw from the Department of Education & Science’s DART (Design Awareness Research and Technology) programme, delivering a sustainable research project on school design.

Built in 2004, Tomás O’Leary's house in Wicklow was the first in the country to be certified by the Passive House Institute — but how would it fare when subjected to a BER assessment six years later?

It is not alone as an artist and historical author of distinction that Peter Pearson is noted.  His role as a conservationist in the last three decades has had a tangible effect in protecting Ireland’s built heritage, and raising consciousness of the value and importance of conservation work

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Although not a particularly sustainable building in many regards, there is much environmental merit in the Dominic Stevens designed Mimetic House, a 1300 Sq. ft structure built for e120,000  near Dromahair, Co. Leitrim. The house’s builder Conor McManus of GreenTek Construction, specialists in building highly ecological, low energy, airtight homes and extensions, describes the sustainable aspects of the house.