Study: gas cooking killing 40,000 Europeans per year

Gas cooking is killing 40,000 European people a year in Europe, a major new study has revealed, with an average of almost two years taken off their life in the EU and United Kingdom due to exposure to nitrogen dioxide (NO2) emitted during gas cooking.The countries with the highest burden were Italy, Poland, Romania, France and the UK.

100 Irish households sought for indoor air quality study

Researchers from the School of Physics at NUI Galway are seeking to recruit 100 households to measure indoor environmental air quality within Irish homes that have been built to be highly energy efficient, by deploying remote sensors within the homes.

Architectural education must focus on occupant well-being — UCD lecturer

The co-ordinator of a sustainability focused architectural masters programme in University College Dublin believes that education in building design needs to focus more on the health and well-being of building occupants, as well as the numbers-driven approach of energy efficiency and resource conservation.

UK Centre for Moisture in Buildings launched at UCL

An initiative aiming to increase knowledge and understanding of the issues moisture can cause in buildings old and new, was launched in London on 26 May. The UK Centre for Moisture in Buildings (UKCMB), backed by University College London and other academic institutions plus the BRE, plans an ambitious programme of research, public engagement, policy work and training to improve moisture safety.