Design Approaches

The Transition Towns movement has recently come to the fore as a model for sustainable development, with communities around the world signing up to reduce carbon emissions and build resilience in a world where climate change and energy security are emerging as real threats. Leading eco designer Joseph Little of Joseph Little Architects describes how the recent refurbishment and extension of a Dublin house addresses many of the movement’s concerns.  

If you are at all worried about keeping construction costs down and lengthening the useable lifespan of your building, it’s critical that energy performance is considered from the earliest stages of planning and design. John Hearne spoke to a number of leading Irish experts in sustainable design about following simple principles of orientation, form and layout to achieve substantial energy improvements for free

Prestige commercial buildings can place a heavy toll on the environment, typically relying in Ireland on carbon intensive grid electricity to power air conditioning systems throughout the warmer parts of the year and inefficient electric lighting – often all year around. Completed in November 2004, software company SAP’s Galway offices offer a rare opportunity to find out how a natural ventilated and low energy lighting building is working in practice, as John Hearne reveals.

With great attention to energy, materials and water, ABK Architects’ new civic precinct shows that smart green design can show no sign of compromise

Some buildings, by their nature, tend to have larger energy requirements. Occupied around the clock, with occupants who feel the cold, nursing homes are a case in point. John Hearne visited a north Dublin building where a range of different sustainable technologies operate in tandem to deliver the residents’ heating and hot water requirements

A little foresight at the design stage can go a long way in determining a building’s success. If a building’s design fails to take into consideration the needs of any potential occupants and users, the risk of the need for corrective work, often at considerable cost, is greatly increased.
Construct Ireland’s Architecture Correspondent Lauren Kapusta reports

Jason Walsh spoke to David Smith of O'Mahony Pike Architects about the practice's uniquely-designed show apartments for this year's Myhome.ie Spring House and Garden exhibition.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

As it nears completion, John Hearne visits what is anticipated to be one of the lowest energy buildings in Ireland's recent history.

Leading conservation architect Paul Arnold highlights the need for a sensitive approach when fire proofing heritage buildings, to ensure that, wherever possible, the best practicable fire safety is achieved along with, rather than at the expense of, preserving the building’s fabric