From the Construct Ireland archives

Since the announcement last September by the Minister for the Environment of substantial improvements to be made under Part L of the Building Regulations, speculation has been rife in the construction industry about what the details of the updated regulations would entail. Jeff Colley examines some of the key parts of a regulatory improvement that will help the Irish construction industry to modernise and meet the demands of a rapidly changing world.

Lime-hemp is developing as a bio composite construction material with serious ecological and energy advantages. Patrick Daly, lecturer in Environmental Design at DIT Bolton St. asks if this is the environmental material of the future and explores its mainstreaming potential.

Ireland's largest passive house development to date, Shanganagh Castle, is proof that with proper planning and collaboration, delivering high density housing doesn’t mean compromising on quality or climate action – without increasing costs or causing delays.

In this fifth & final article in the series, Joseph Little compares simulations of several internal insulation options on common wall types, with worrying conclusions.

No matter how energy efficient a building method is, constructing a house from scratch will always cause some damage to the environment - but what if a building material could absorb more carbon than it causes to be released over its life cycle? Lenny Antonelli visits a hempcrete house in Co. Down that seeks to trial this innovative method of building

The rapid emergence of sustainable building in Ireland has been heavily influenced by the techniques of early-adopters extending from Scandinavia, to Canada, to Germany and Austria. John Hearne visited a recently completed timber home in Galway which uses Austrian know-how to couple air-tightness, high levels of insulation and healthy materials with a sustainable approach to heating and ventilation

Woodspec -First Timber Specifiers Guide Produced in Ireland

Why the Greenov project may be the key to success for Irish SMEs in energy upgrade market

As oil prices surge and the need to rapidly switch to energy sources that are secure and environmentally friendly becomes increasingly apparent, more and more Irish people are tapping into the renewable energy resources at their disposal. But are the Government giving people the incentive to make the switch?

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more