Design Approaches

Few words in the vocabulary of Ireland’s built environment come with more baggage than ‘bungalow’. For many people, it embodies a total disregard for good architecture and the environment, in part due to its association with isolated one-off housing. John Hearne visited a house in Mayo that mixes considered design with a host of modern technologies to breathe new life into the form.

The Department of Agriculture’s new Food Safety Centre is a deceptively simple building that combines natural ventilation and lighting with energy efficiency - all on a designed natural landscape that seeks to both boost biodiversity and prevent flooding. Lenny Antonelli visited the County Kildare site to find out more

Hotels typically take a heavy toll on the environment, with large amounts of energy used for heating, hot water, lighting, air conditioning and laundry, and huge amounts of waste being landfilled each year. John Hearne visited the Westport Woods Hotel and discovered a highly successful approach to reducing environmental impact that is also yielding substantial dividends in terms of cost savings and positive publicity

Kevin O’Flaherty’s development overlooking Galway Bay combines impressive energy saving techniques with the sorts of features that buyers of high-spec homes have grown to expect, as John Hearne discovers.

Killiney is an area known for both its natural beauty and the desirability of the existing built environment. Jason Walsh visited two new houses in the exclusive south County Dublin village which show it as being at the forefront of the drive to create a lasting beauty.

When it comes to redeveloping old buildings, green designers face two choices: replace existing structures with modern, energy efficient buildings or refurbish and avoid the embodied energy and waste of demolition and new construction. Lenny Antonelli visited a redeveloped convent in Booterstown, County Dublin that combines the best of both approaches.